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This extraordinarily smooth yet complex mix of sweet malt and plump Canadian rye is imbued with intense flavours, richness, and full body.
With a friendship rooted in their love of whisky, Barry Stein and Barry Bernstein established Ontario's first micro-distillery, beginning production in March, 2009. True pioneers of the craft distilling movement in the province, Barry and Barry have honed their skills as craftsman to create a range of spirits, with their flagship Stalk & Barrel whiskies leading the way. They are involved in every aspect of running the distillery and personally oversee each and every batch of spirits produced.
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