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Kaiyō Kaiyo The Rye 10 Year Old $84.99
The Woof Library Series Kaiyo Whisky The Rye 10-Year-Old limited edition Japanese whisky. Japanese Mizunara Oak rye barrel finished. Un-chillfiltered. Bottled at 46% ALC. By VOL.
-10% sale
Hibiki Hibiki Harmony $99.99 $109.99
Luminous. Delicate. A transparency that unveils complexity. Hibiki Japanese Harmony is a blend of Japanese malt and grain whiskies from Yamazaki, Hakushu and Chita. Color: Amber Nose: Rose, lychee, hint of rosemary, mature woodiness, sandalwood Palate: Honeylike sweetness, candied orange peel, white chocolate Finish: Subtle, tender long finish, with hint of Mizunara (Japanese oak)
Suntory Suntory Whisky Toki 100th Anniversary Limited Edition $49.99
To commemorate the House of Suntory's centennial, a limited edition bottling of Toki blended Japanese whisky has been released. This exceptional blend comprises whisky from three renowned distilleries—Yamazaki, Hakushu, and Chita—with a predominant focus on Hakushu single malt and Chita grain whisky. On the nose, delicate orchard fruits and thyme honey create a soft and inviting aroma, complemented by a subtle backdrop of peppermint. The palate unfolds with vibrant green apple notes, accompanied by the bright zest of pink grapefruit. Subtle bitterness from herbs, toasted almonds, and the lingering embrace of vanilla oak add layers of complexity. As the experience concludes, the finish is marked by the warmth of white pepper and the subtle kick of ginger, infusing a final touch of spice. This limited edition Toki release not only encapsulates the rich heritage of the House of Suntory but also presents a harmonious symphony of flavors, making it a must-have for whisky enthusiasts and collectors alike.
Main Street Liquor Yamazaki Distiller's Reserve Single Malt Japanese Whisky $129.99
Yamazaki Distiller's Reserve Single Malt Japanese Whisky is a testament to the artistry and craftsmanship of Japanese whisky-making. Originating from Japan's oldest malt distillery, Yamazaki, this expression is a harmonious blend of young and aged whiskies. It showcases the signature Yamazaki character, blending whiskies matured in American oak, Mizunara (Japanese oak), and Bordeaux wine casks. The result is a complex and multifaceted profile, offering a symphony of flavors and aromas.
Hibiki Hibiki Japanese Harmony 100th Anniversary Edition $499.99
The bottle design of Hibiki Japanese Harmony 100th Anniversary Edition is inspired by our relentless pursuit of quality, ingenuity and expressiveness – rooted in “Monozukuri” craftsmanship and Japanese culture. A celebration of Suntory Whisky's centennial milestone, ​the design features a bridge with the traditional Japanese ​ art of Setsugekka – snow, moon and flowers to showcase ​the passing of seasons. The bridge is a connection to ​each of the four seasons connecting our past and future, ​in the hope that tradition and history won’t be forgotten, ​always to be respected as we look forward. The unique 24-faceted bottle represents 24 hours in a day, with 24 Japanese seasons in a year. Color: Amber Nose: Rose, lychee, hint of rosemary, mature woodiness, sandalwood Palate: Honey-like sweetness, candied orange peel, white chocolate Finish: Subtle, tender long finish, with hint of Mizunara (Japanese oak) 
-12% sale
Nikka Nikka The Grain Whisky $159.99 $179.99
Nikka The Grain is composed of seven individualities. The core of the blend is a café grain produced in a café-style continuous distiller at the Miyagikyo distillery in Sendai. Two barley grains and a corn rye distillate that have been secretly produced and nurtured at Nikka Whisky’s Moji Distillery and Satsuma Tsukasa Distillery in Kyushu have been added as new characteristics. In addition, we blended the cafe malt from the Miyagikyo Distillery and two rare, long-matured original malts from the Nishinomiya factory, where Masataka Taketsuru himself was involved in the introduction of the cafe-style continuous distillation machine. The result is a grain whisky with a mellow, deep sweetness and a refreshing spiciness. The result is an innovation with a variety of aromas and flavors that Nikka Whisky has never been able to achieve before.
Main Street Liquor Legent Yamazaki Cask Finish Blend $399.99
United States - 57% - Legent Yamazaki Cask Finish Blend begins as a Kentucky Straight Bourbon Whiskey, crafted from American grain in Kentucky, then traveled to Japan for secondary aging and blending in French Oak wine casks and Spanish Oak sherry casks.
Yamato Yamato Takeda Shingen Edition Whisky $199.99
Yamato Takeda Shingen Edition Mizunara Cask Japanese Whisky is a 40% Single Malt Japanese Whisky packaged in a 750ml bottle. The Japanese public preferred a softer, smoother, less-smoke version of whisky, and their master distillers worked tirelessly to cater to the public's flavor profile. The result is a whisky that rivals even the legendary scotches because of the quality and never-before-seen flavor and finishes. Not to mention Japan made the whisky Highball famous due to the light, sweet, and floral whiskies effect on sparkling water. Yamato pairs perfectly with the traditional Japanese whisky flavor profile. You can experience a silky smooth finish, beautiful fruits, and vanillas from the start. Yamato is your entrance into the world of high-end Japanese whisky. Enjoy it either neat or on the rocks.
Nikka Nikka Discovery Miyagikyo Peated Single Malt $89.99
Nikka Discovery Miyagikyo Peated Japanese Whisky was made by giving a spectacular twist to its traditionally smooth and fruity Miyagikyo by adding peat and creating a new whisky that both revolutionizes the origin and maintains the base of the whisky. Crafted solely from batches of peated malt, offering a significant distinction from the "light and fruity" image of Miyagikyo. It showcases the exquisite combination of bold, distinctively peaty notes, while leaving its signature estery hint in the aftertaste.
The Kaikyõ Distillery Hatozaki 12 Year Old Umeshu Cask Finish Whisky $159.99
The Hatozaki Lighthouse, the oldest stone lighthouse in Japan, has been a guide for sailors navigating the turbulent waters before the port of Akashi since 1620. It is a symbol of dependability, openness to the wider world, and trade which enables the exchange of goods and ideas. We chose this lighthouse, which stands so close to our Kaikyo Distillery, as the perfect icon to represent our whisky.
Yamato Yamato Lady Tomoe Edition Whisky $189.99
Yamato Japanese Whisky Lady Tomoe Edition Mizunara Oak Cask is bottled at 40% Alc by Vol. Yamato was created by Aiko Importers after learning of excess barrels of Japanese Whisky at one of the largest distilleries in the Yamanashi Prefecture in Japan, located southwest of Tokyo on the main island of Honshu. Aiko Importers was able to acquire the whisky, and under Japanese authority, develop Yamato, as an exclusive, small batch brand.
Teitessa Teitessa 20 Year Old Yellow Edition Japanese Whisky $263.99
太太 TEITESSA is a Japanese whisky born from this philosophy: "A fine whisky like TEITESSA is like a true friend. Rare and hard to find, difficult to leave and impossible to forget.” Teitessa Single grain Japanese Whisky is aged to perfection in Spanish oak, Limousin oak and White oak. TEITESSA 20 years has a golden color. The nose has floral aromatics that delight the senses. TEITESSA 20 years has a delicate palate with hints of dark chocolate and vanilla with a elegant, nicely balanced finish.
Teitessa Teitessa 27 Year Old Purple Edition Japanese Whisky $359.99
太太 TEITESSA is a Japanese whisky born from this philosophy: "A fine whisky like TEITESSA is like a true friend. Rare and hard to find, difficult to leave and impossible to forget.” Teitessa Single grain Japanese Whisky is aged to perfection in Spanish oak, Limousin oak and White oak. TEITESSA 27 years has a golden color. The nose is deeply aromatic, elegant, and soft. TEITESSA 27 years has a toasty palate with layers of dried fig jam and a beautiful spicy finish.
Yamato Yamato Black Samurai Edition Whisky $99.99
Yamato was created by Aiko Importers after learning of excess barrels of Japanese Whisky at one of the largest distilleries in the Yamanashi Prefecture in Japan, located southwest of Tokyo on the main island of Honshu. Aiko Importers was able to acquire the whisky, and under Japanese authority, develop Yamato, as an exclusive, small batch brand.
Yamato Yamato Gold Samurai Edition Whisky $99.99
Yamato was created by Aiko Importers after learning of excess barrels of Japanese Whisky at one of the largest distilleries in the Yamanashi Prefecture in Japan, located southwest of Tokyo on the main island of Honshu. Aiko Importers was able to acquire the whisky, and under Japanese authority, develop Yamato, as an exclusive, small batch brand.
Ikikko Whisky Ikikko Sherry Cask Finish Koji Whisky 8 Year Old $99.99
Iki Island is a small, 53.86 sq mi, island off the North West Coast of Kyushu. The population on the island is around 30,000. Distillation on Iki Island has a history of almost 500 years and it is recognized as the birthplace of barley Shochu in Japan. This whisky was produced using Koji, Rice, and Barley.  
Nikka Nikka Single Malt Yoichi Non-Peated $299.99
Nikka Whisky has unveiled the first releases from the “Nikka Discovery” series: Single Malt Yoichi Non-Peated and Single Malt Miyagikyo Peated. Limited editions of The Nikka Discovery will be launched over the next three years in anticipation of Nikka Whisky’s 90th anniversary in 2024. Each year will focus on a different component of the whisky-making process that Nikka has practiced since 1934, giving an insider look at the variety of experiments within Nikka’s two distilleries. Single Malt Yoichi Non-Peated (47% ABV) is comprised solely of unpeated malts. The result is a balance of bright fruitiness and rich mouthfeel, along with its distinctive smokiness generated by coal-fired distillation.
Mars Shinshu Distillery Mars Iwai 45 Japanese Whisky $40.99
Bottle Image May Vary A nose of vanilla and butterscotch with hints of strawberry and stewed apple. Pleasant flavors of milk chocolate, quince and toffee lead to a long, lingering sweet finish.
Hibiki Hibiki Japanese Harmony Limited Edition 2021 $1,299.99
This specially-designed, limited edition bottle of Hibiki® Japanese Harmony™ is  adorned with painted flowers and flowing ribbons of water. This one-of-a-kind bottle was designed to represent the vital force of Japan's ever-changing twenty-four seasons.  This 2021 limited edition pays tribute to the Ryusui-Hyakka (One-Hundred Flowers and Flowing Water). The design motif epitomizes the cyclical passage of time, showcasing the blossoms of the Japanese twenty-four seasons juxtaposed with the ever-changing flow of water that connects one passing season to another. The Hibiki bottle celebrates the much-loved blooms, colors and shapes of seasonal flowers that make the Japanese year so special. A deep appreciation for the seasons and a sensitivity for the passage of time accounts for the Japanese culture's unique sense of harmony with nature. In tune with Suntory's philosophy, the design bottle series is the next iteration of the brand's continuous pursuit of harmony. Tasting Notes: Luminous. Delicate. A transparency that unveils complexity. Color: Amber Nose:  Rose, lychee, hint of rosemary, mature woodiness, sandalwood Palate: Honey-like sweetness, candied orange peel, white chocolate Finish: Subtle, tender long finish, with hint of Mizunara (Japanese oak) 
Kikori Whiskey Kikori Whiskey The Woodsman $50.99
Distilled in Japan, and made from 100% locally grown rice, Kikori whiskey is a smooth and welcome newcomer to the whiskey category. Barrel-aged for a minimum of three years in American oak, french limousin oak, and sherry casks, Kikori is golden and pure in color with a floral and fragrant aroma and a velvety smoothness to the palate. at 82 proof, Kikori delivers a distinctively different style of whiskey that is memorable, delicate, and delicious. kikori is a gold medal winner at the 2016 San Francisco World Spirits Competition.
Mt. Fuji Distillery Fuji Single Grain Japanese Whisky $109.99
Fuji Single Grain Japanese Whisky. The gift from Mt. Fuji. Product of KIRIN | Japan.
Hibiki Hibiki Blossom Harmony Limited Edition $699.99
Hibiki Blossom Harmony Limited Edition was made when the Suntory blenders married Hibiki liquid with Sakura cask finished whisky, allowing us the opportunity to explore their fine craftsmanship from a completely new angle. The resulting liquid is smooth, gentle and moreish, with the light fruits and creaminess of Hibiki whisky merging seamlessly with the gentle floral tones and light spices imparted by the Sakura cask.
Shibui Whisky Shibui Single Grain 23 Year Old Rare Cask Reserve $799.99
Shibui Single Rare Cask Reserve Grain Whisky Aged 23 Years is aged in American oak bourbon casks. Exclusively distilled, matured, and bottled in Okinawa, Japan.
Akashi Akashi Yuzu Japanese Whisky Highball 4pk $32.99
The iconic Japanese highball is here combined with the classic Japanese culinary flavor of fresh yuzu (1 part whisky : 1 part yuzu juice : 5 parts club soda) for a simple yet uplifting 12-ounce RTD that somehow retains the restraint of the original highball while adding new dimension—we dare you to not delight in each sip. Enjoy ice-cold, either in the can or poured into a tall glass over a large piece of ice. Ready-to-drink Akashi whisky and yuzu canned highball from Eigashima Shuzo in Akashi, Japan Unpeated Akashi blended Japanese whisky is incorporated with fresh yuzu juice and macerated yuzu peel before being filtered and combined with carbonated water Whisky is a blend of non-age-statement malt and grain whiskies distilled from wheat, barley, and rye Fresh yuzu is sourced from Northern California 5 grams of added sugar per can Carbonated and packaged in Camarillo, California A whisper of fresh citrus on the nose blossoms into malted grain bookended by bright yuzu on the palate. A kiss of dimensional citrus—juice and peel—on the finish invites you back for more. 7% ABV
Ohishi Distillery Ohishi Islay Cask Finish Whisky $89.99
Product Image May Vary. Ohishi Whisky is distilled entirely from rice and aged in either Brandy or Sherry Casks. To ensure the quality of the spirit, the Master Distiller utilizes 30% estate-grown rice for distillation with the remaining 70% coming from the surrounding Kumamoto prefecture. Weeds in the estate rice paddies are controlled by the employment of koi fish that swim about the grass and nibble the invasive plants.  Varieties of estate-grown rice include Hino hikari, Mori no kuma-san, Yamada Nishiki, Gohyaku Mangoku, and Gin no Sato.  Because of the rice’s efficient and subsequent clean fermentation, Ohishi uses a pot still made from stainless steel, as opposed to copper.
Ohishi Distillery Ohishi Brandy Cask Whisky $59.99
Ohishi Whisky is distilled entirely from rice and aged in either Brandy or Sherry Casks. To ensure the quality of the spirit, the Master Distiller utilizes 30% estate-grown rice for distillation with the remaining 70% coming from the surrounding Kumamoto prefecture. Weeds in the estate rice paddies are controlled by the employment of koi fish that swim about the grass and nibble the invasive plants.  Varieties of estate-grown rice include Hino hikari, Mori no kuma-san, Yamada Nishiki, Gohyaku Mangoku, and Gin no Sato.  Because of the rice’s efficient and subsequent clean fermentation, Ohishi uses a pot still made from stainless steel, as opposed to copper.
Ohishi Distillery Ohishi 10 Year Old Ex-Brandy Cask Whisky $89.99
Ohishi Brandy Cask Whisky is a marriage of just a few casks of whisky that have been matured in ex-brandy barrels. The brandy casks give an elegance of soft oak, vanilla, pineapple and a touch of oxidation and rancio that compliments the silkiness of the rice in a very complex manner. Ohishi Distillery was founded in 1872, and is located in the Southwest of Japan in a beautifully mountainous and scenic countryside.
Ohishi Distillery Ohishi 8 Year Old Ex-Sherry Cask Whisky $89.99
Because Ohishi has been maturing distillate in sherry casks for over 40 years, they have a long-standing relationship with cooperages from which they source the best casks. The result is a whiskey that takes on flavors of dark, dried fruits with notes of cinnamon and tobacco.
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Ohishi Distillery Ohishi Tokubetsu Reserve Whisky $249.99 $249.99
This whisky is a very special release of almost equal parts 27-year old (29%), 10-year-old (35%), and 7-year-old (36%) Ohishi Whisky Sherry Casks. While the older whisky provides depth and structure, the 7 and 10-year-old whiskies give zest and complexity to the final product. 40.5% ABV.
Kurayoshi Distillery The San-In Blended Japanese Whisky $49.99
By ageing this in a bourbon barrel, the fresh, fruity and almost pear like whisky has a richer aroma rather than sweetness. The fresh spring water from Mount Daisen accentuates the aroma and can be enjoyed in any drinking style.
Shibui Whisky Shibui Single Grain 10 Year Old Bourbon Cask Matured $185.99
Crème Brûlée, cracked black pepper and spiced oak. Strap yourself in and enjoy the ride. We can’t wait to meet your taste-buds. Distillery: Shinzato Distillery est. 1846 Location: Okinawa Japan Single Grain: 100% Premium Indica Long Grain Rice Fermentation combination: Indigenous Okinawan Black Koji & Yeast Distillation: Single stainless-steel pot still Cask Maturation: Ex-Bourbon American Oak ABV: 40% Age: At least 10 years and older
Shibui Whisky Shibui Single Grain Small Batch 8 Year Old Sherry Cask Matured $163.99
Chocolate covered macadamia nuts & caramel whipped cream. It’s stupid good. We can’t wait to meet your taste-buds. Distillery: Masahiro Distillery est. 1883 Location: Okinawa Japan Single Grain: 100% Premium Indica Long Grain Rice Fermentation combination: Indigenous Okinawan Black Koji & Yeast Distillation: Double stainless-steel pot still Cask Maturation: Ex-Fino & Manzanilla Sherry Oak ABV: 43% Age: At least 15 years and older
Shibui Whisky Shibui Single Grain 15 Year Old Sherry Cask Matured $228.99
Chocolate covered macadamia nuts & caramel whipped cream. It’s stupid good. We can’t wait to meet your taste-buds. Distillery: Masahiro Distillery est. 1883 Location: Okinawa Japan Single Grain: 100% Premium Indica Long Grain Rice Fermentation combination: Indigenous Okinawan Black Koji & Yeast Distillation: Double stainless-steel pot still Cask Maturation: Ex-Fino & Manzanilla Sherry Oak ABV: 43% Age: At least 15 years and older
Shibui Whisky Shibui Single Grain 10 Year Old White Oak Matured $185.99
Tropical fruit salad and whipped cream drizzled with sea-salt caramel. Whisky Game-Changer. We can’t wait to meet your taste-buds. Distillery: Masahiro Distillery est. 1883 Location: Okinawa Japan Single Grain: 100% Premium Indica Long Grain Rice Fermentation combination: Indigenous Okinawan Black Koji & Yeast Distillation: Double stainless-steel pot still Cask Maturation: Virgin European White Oak ABV: 43% Age: At least 10 years and older
Shibui Whisky Shibui Pure Malt Whisky $76.99
Candied walnuts, coffee, chocolate covered raisins, oak & spice. Smoother than jazz piano. We can’t wait to meet your taste-buds. Whisky Blend: Japanese & Scotch Whisky Grain: 100% Malted Barley Fermentation: Yeast Distillation: Double Copper Pot Still Cask Maturation: Ex-Bourbon, Oloroso Sherry & Mizunara Oak ABV: 43%
Shibui Whisky Shibui Pure Malt Whisky 10 Year Old $156.99
Coffee, plums, rich dark chocolate, cinnamon & oak. Pure Malt Magnificence. We can’t wait to meet your taste-buds. Whisky Blend: Japanese & Scotch Whisky Single Grain: 100% Malted Barley Fermentation: Yeast Distillation: Double Copper Pot Still Cask Maturation: Ex-Bourbon, Oloroso Sherry & Mizunara Oak ABV: 43% Age: At least 10 years and older

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