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My Favorite Neighbor My Favorite Neighbor Cabernet Sauvignon 2020 $56.99
My Favorite Neighbor Cabernet Sauvignon Red Wine is a full-bodied red California wine with layered aromas and flavors of cherry, raspberry, and herbs. This oak-aged wine has a silky smooth finish.
House of the Dragon Wine House Of The Dragon Pinot Noir $19.99
Lovely aromatics, including tart red cherry and cranberry, followed by subtle earthy and savory notes. The palate is medium bodied with silky textures and delicious bright red fruit that shows just a bit darker in profile than the nose.
House of the Dragon Wine House Of The Dragon Red Wine $19.99
An intricate blend is winemaking art, like a tapestry woven together of many threads. A blend of the classics—52% Cabernet Sauvignon, 20% Petite Verdot, and 8% Malbec— punctuated by 20% Zinfandel, a notorious renegade from the appellation. Aged in French oak with medium toast for nine months to smooth off the rough edges. TASTING NOTES: With aromas of cocoa, cranberry, and black currant as well as rich maple, dark red fruit, and toffee, this wine coats the palate with its creamy caramel. It finishes with layers of dark berries and coffee.
Groth Groth Cabernet Sauvignon 2017 1.5L $149.99
A breathtakingly beautiful place set among centuries-old oak trees and a patchwork of meticulously planted vineyards, Oakville has become recognized as one of the world’s preeminent wine regions. Here soil and climate coalesce, allowing us to produce elegant, age-worthy and immensely enjoyable Cabernet Sauvignon. The fruit for this delicious wine comes from our Oakville Estate and carefully selected lots from our grower neighbors. TASTING NOTES Dark ruby in color, the 2017 Oakville Cabernet opens with aromas of sweet vanilla and allspice, followed by black currants, ripe plums and a savory hint of anise seed. The palate has a smooth entry, building to a big, full mouthfeel with firm tannins a juicy, crisp acidity. Dark fruits flood the mid-palate in waves of blackberry and cassis. The finish is pleasantly dry and slightly spicy.
Faust Faust Cabernet Sauvignon Napa Valley 2019 1.5L $128.99
Aromas of Chocolate and black cherry are complemented with layers of savory black cherry tart and notes of tarragon. Faust's bright acidity is combined with mineral notes and fine grained tannins resulting in a long memorable finish.
Groth Groth Cabernet Sauvignon 2018 $79.99
Shows intense raspberry and black currant fruit flavors with a good racy edge to match their concentration, while lively anise, black tea and savory details fill in throughout. This also has a nice mineral thread on the finish, which extends nicely as the fruit lingers. Best from 2023 through 2035. 24,500 cases made.
Faust Faust Cabernet Sauvignon Napa Valley 2019 $76.99
Aromas of Chocolate and black cherry are complemented with layers of savory black cherry tart and notes of tarragon. Faust's bright acidity is combined with mineral notes and fine grained tannins resulting in a long memorable finish.
Groth Groth Cabernet Sauvignon Reserve 2018 $179.99
This has the vivid, driven cassis, boysenberry and blackberry fruit of the vintage, but it's well-harnessed, with streaks of racy anise, alder and sweet bay leaf providing focus and precision. There's a long echo of iron and savory through the finish as the fruit lingers, leaving a mouthwatering feel. Understated in style compared with its colleagues, but no less complex. Best from 2022 through 2038. 2,400 cases made.
Stalk & Barrel Stalk & Barrel Red Blend Canadian Whisky $43.99
This extraordinarily smooth yet complex mix of sweet malt and plump Canadian rye is imbued with intense flavours, richness, and full body. With a friendship rooted in their love of whisky, Barry Stein and Barry Bernstein established Ontario's first micro-distillery, beginning production in March, 2009. True pioneers of the craft distilling movement in the province, Barry and Barry have honed their skills as craftsman to create a range of spirits, with their flagship Stalk & Barrel whiskies leading the way. They are involved in every aspect of running the distillery and personally oversee each and every batch of spirits produced.
Chateau De Pez Chateau De Pez Saint-Estephe 2018 $56.99
Château de Pez is one of the oldest properties in Bordeaux’s Left Bank and consists of 118 continuous acres with 103 acres planted to prime grape varieties, mainly merlot and cabernet sauvignon. Thanks to the quality of its production, Château de Pez is counted among the most highly reputed crus of the Médoc and was reclassified as a Cru Bourgeois Exceptionnel in 2003. Tasting Notes: Very expressive nose of morello cherry and brown tobacco, with sweet notes of liquorice candy and peony. A complex palate, expressing violet and fresh blackcurrant, finishing with hints of thyme and a touch of bitter orange zest that gives the finish a gourmet taste. It is a sensual and charming, yet restrained Saint-Estephe. Silky, smooth tannins give this Pez 2018 a precise and refined length.
Querciabella Querciabella Mongrana Maremma Toscana Rosso 2019 $23.99
The vintage 2019 started with another mild winter followed by a wet spring that posed some challenges in the vineyards; however, flowering and fruit set went well, anticipating a phenomenal harvest both in quality and quantity. The first week of May saw the temperatures soar, and this heat continued through the Summer. It may have been torrid at times, but there were no problems with drought stress thanks to the abundant water reserves after the Spring rains. September brought the desired day/night temperature differences, and the weather stayed fine and stable well into the harvest period. Excellent phenolic ripeness, achieved with beautiful skin to pulp ratios and abundant quantity, raise expectations for a great 2019. TASTING NOTES Intense ruby red in the glass, the charm of Mongrana does not take long to reveal itself. Well-defined aromas of ripe fruit, morello cherry, blackberry and blueberry especially anticipate notes of kirsch, ivy, pine needles.As soon as the wine opens up in the glass, a more complex bouquet starts to emerge with slight hints of leather, coffee powder and cocoa enriched by a touch of liquorice. Juicy, fresh sip, with soft tannins. The long finale is savoury with mineral, iron notes that persist in the mouth.
Avrae Avrae VSOP Brandy Finished in Belle Glos Pinot Noir Barrels $82.99
A small batch brandy finished in Belle Glos Pinot noir barrels. Double pot distilled grape brandy made from coastal Sonoma County wine, cold-fermented with Champagne yeast.
Chateau Ste. Michelle Chateau Ste. Michelle "Ethos Reserve" Columbia Valley Cabernet Sauvignon 2017 $49.99
The Ethos Reserve Cabernet Sauvignon from Chateau Ste. Michelle is designed to showcase the power and richness of Washington fruit combined with Old World elegance. The 45-year-old Cold Creek Vineyard makes up more than half of the blend and provides the wine’s power and structure. This is an incredibly complex Cabernet, offering layers of ripe blueberry fruit with silky tannins. VARIETAL TYPE: Cabernet SauvignonAPPELLATIONS: Columbia Valley, WA RATINGS:  93 Points - Vinous (March 2022) 92 Points - James Suckling (2017 Vintage) 
Caymus Vinyards Caymus Special Selection Napa Valley Cabernet Sauvignon 2017 $236.99
We set aside the best barrels of our Cabernet to produce Special Selection – the only wine in the world honored twice as Wine Spectator magazine’s “Wine of the Year.” Distinguished by its extremely fine, velvety tannins, this Cabernet is enjoyable upon release or improves with aging a decade or more. Fine, luxurious tannins give structure to intense flavors of supple cacao bean, chocolate and dark fruits.
Kenwood Vineyards Kenwood Monterey | Sonoma Pinot Noir $19.99
A rich bodied wine with red berry aromas, delicate well-integrated tannins and a smooth finish. Sourced from two of California’s best regions for Pinot Noir: Monterey County and Sonoma County. Monterey County’s warm climate tempered by cooling coastal breezes give our Pinot Noir a well-defined balance that matches perfectly with the lush red fruit flavors of grapes from Sonoma County. Each vineyard block was vinified separately with the goal of creating a synergy in the final blend.
Kenwood Vineyards Kenwood Mendocino | Sonoma Merlot $15.99
A fruit style with aromas of ripe plum and dried cherry with spicy notes of cinnamon, licorice and vanilla. Sourced from two of California’s best regions for Merlot: Mendocino County and Sonoma County. Surrounded by the Mendocino Mountain range and redwood forests, Mendocino County’s rugged terroir is ideal for creating fresh, fruity Merlot grapes that blend perfectly with the rich and spicy flavors of grapes from Sonoma County. The various Merlot blocks were picked from September 9th through October 13th and fermented separately. The wines were aged with approximately 30% new oak before final blending.
Kenwood Vineyards Kenwood Six Ridges Alexander Valley Cabernet Sauvignon $25.99
Alexander Valley lies in the northeast of Sonoma County where mountains shelter the vines from the Pacific Ocean's cooling influence. This warm climate is ideal for growing Cabernet Sauvignon wines of intense flavor and silky tannins, and the excellent drainage of the rich, gravelly soils provides unique depth and character to the wines.
Kenwood Vineyards Kenwood Cabernet Sauvignon Jack London Vineyards Sonoma Mountain $39.99
Bottle Image May Vary A full-bodied style with rich, well-structured tannins, an elegant mouthfeel and a long finish. Since 1976, Kenwood Vineyards has been the exclusive producer of wines from the historic lava-terraced vineyards of the famous Jack London Ranch, located on the western slope of Sonoma Valley in Glen Ellen, California. Jack London was a pioneer of sustainable farming in Sonoma over 100 years ago and today the estate continues to be sustainably farmed by the same family.
Kenwood Vineyards Kenwood Mendocino | Sonoma Cabernet Sauvignon $19.99
Delicious aromas of cassis, plum and black cherry accompany spicy notes of nutmeg, sage and vanilla. This full-bodied wine has bright flavors with a lively pallet that ends with a long, elegant finish. Sourced from two of California’s best regions for Cabernet Sauvignon: Mendocino County and Sonoma County. The cool, foggy climate and exceptional soil composition in the Mendocino County region gives our Cabernet Sauvignon a structured, natural acidity that complements the rich fruit aromas of grapes from Sonoma County. The various Cabernet Sauvignon blocks were picked from September 12th through October 6th and fermented separately. The wines were aged with approximately 30% new oak before final blending.
Kenwood Vineyards Kenwood Six Ridges Russian River Valley Pinot Noir $25.99
Red fruit flavors of raspberry and pomegranate join spicy notes of clove, nutmeg and vanilla. A rich mouthfeel with soft tannins gives way to an elegant finish. The Russian River carves a gap in the rugged coastal mountains of Sonoma County, building a route for cooling afternoon breezes and morning fog that creates the unique terroir of the Russian River Valley. The mild growing conditions are ideal for producing rich and full-flavored Pinot Noir.
Kenwood Vineyards Kenwood San Joaquin | Sonoma Zinfandel $15.99
Sourced from two of California’s best regions for Zinfandel: San Joaquin County and Sonoma County. The warm growing season and sandy soils of San Joaquin County produce Zinfandel with rich, peppery aromas that are the ideal balance with the concentrated ripe fruit characteristics from grapes in Sonoma County. The 2018 vintage was mild and dry allowing extended hang-time without worry of rain or desiccation. We fermented vineyard blocks from both regions separately and after oak aging, chose the best wines to combine for this unique blend.
Kenwood Vineyards Kenwood Red Blend Jack London Vineyards Sonoma Mountain $39.99
Bottle Image May Vary This wine reveals a bouquet of intense fruit including plum, blueberry, and blackberry with hints of chocolate and cardamom. The palate is rich with full fruit flavors, savory notes, and soft, elegant tannins.
Kenwood Vineyards Kenwood Sonoma County Merlot 375mL $9.99
A fruit style with aromas of ripe plum and dried cherry with spicy notes of cinnamon, licorice and vanilla. Located in the heart of the Sonoma Valley, Kenwood Vineyards is dedicated to producing premium wines truly representative of Sonoma County's world-class vineyards. Kenwood Vineyards was established in 1970 in the former Pagani Brothers Winery, a historic cellar dating back to 1906. Thoroughly refurbished and modernized, the facility now boasts more than 125 stainless steel fermenting tanks and large oak uprights, and 20,000 small French and American oak barrels, all devoted to Kenwood Vineyards' "small lot" style of winemaking.
Kenwood Vineyards Kenwood Zinfandel Jack London Vineyards Sonoma Mountain $39.99
Bottle Image May Vary Since our first vintage in 1987, the Jack London Zinfandel vineyard has produced flavorful wines with excellent fruit and well-rounded tannins. The climatic conditions and long, cool growing season of Sonoma Mountain create complexity and balance in the fruit. The influence of the vineyard’s red volcanic soil and the fruity characteristics of the grapes combine to produce an outstanding and distinctive Zinfandel.
Trinchero Napa Valley Trinchero Napa Valley Forte Red Wine 2015 $76.99
Dense ruby purple in color, this wine reveals abundant aromas of huckleberry compote, creamy vanilla and espresso. This wine is bold on the palate with velvety tannins that are fuzzy like a peach’s skin. Intense flavors of ripe black fruits and sweet baking spice are complemented with hints of lavender and graphite.
Neyers Vineyards Neyers Left Bank Red 2019 $49.99
Left Bank Red has that familiar old-world, wild berry charm, and pairs it with attractive aromas and flavors of cherry, cedar, coffee bean and minerality. We liken it to a fine red from Bordeaux’s left bank.
Neyers Vineyards Neyers Cabernet Sauvignon AME 2017 $97.99
This estate wine has great color intensity and offers an intriguing range of flavors that combine dark fruit like blackberry, rich cassis, plum and black cherry with a host of mineral notes that add to the complexity. Its’ softness is unexpected and engaging, and we love the long, rich finish.
Iron + Sand Iron + Sand Paso Robles Cabernet Sauvignon 2019 $28.99
Aged in neutral French Oak for a wine that is Paso fruit-driven with subtly oak nuances. Robust, yet approachable. Never bound by preconceived notions, this Cabernet could only ever be made in Paso Robles, California. Once known for its thermal mineral springs as a rest stop for travelers along El Camino Real, Paso Robles is today known for producing world class wine. Made to defy expectations of a typical Cabernet Sauvignon, Iron + Sand is true Paso. Tasting Notes: Dense purple in color, this wine opens with aromas of dark cherries, blackberry preserves and a dusting of coco powder and clove. On the entry, ripe, dark fruit flavors hit the palate before rounding out to earthy, rich chocolate covered cherries complemented by lively acidity and fine tannins that lifts the wine and suggests a long life. The finish is long, supple, and mouthwatering.
Folie à Deux Folie à Deux Alexander Valley Cabernet Sauvignon 2017 $31.99
The Alexander Valley’s warm climate, marine-cooled evenings and well-drained, volcanic hillside soils translate to rich wines with smooth, well-structured tannins. Following harvest and fermentation, aging in a combination of French and American oak barrels gives this Cabernet a plush, layered palate. Aromas of black currant, cherry, dark plum and violets are balanced by notes of sage, fennel, olives, black tea and tobacco—all layered over soft, fine-grained tannins.
Amador Whiskey Co. Amador Double Barrel Cabernet Finish Bourbon $49.99
It’s no secret that Kentucky bourbon is the amber standard for whiskey drinkers, but Amador Whiskey Co.’s Double Barrel Classic Bourbon does something a little extra—it captures the heart of Kentucky in every glass. This 72% corn small batch classic bourbon upholds the high standards of Kentucky bourbon with a deep understanding that it’s more than a spirit, but a culture—a lifestyle. Amador’s classic low-rye bourbon was aged in new charred American oak barrels for three years, taking time to soak in flavors of vanilla, caramel and mildly tart black cherry notes. Distinct from its Kentucky counterparts, Amador Whiskey Co.’s Double Barrel Classic Bourbon also captures the California spirit. The whiskey’s second barrel aging is done in Napa Valley California, where this classic drink steps into luxury, aging for 9 to 12 months in medium toast French oak Napa Cabernet Sauvignon barrels. The Cabernet aging results in a copper brown bourbon tint with a cabernet red hue, sensational vanilla characteristics and a silky mouthfeel. The result is a rich take on a Kentucky bourbon, exuding deep flavors of vanilla and toast followed by notes of crème brûlée that conclude with hints of spice in a long, complex finish. When you reach for this bottle, you’re reaching for the Amador golden standard, whether in a Perfect Manhattan cocktail or just slow sipping nice and neat.
Une Femme Une Femme The Piquette Pinot Noir 4pk $31.99
Includes: 250ml x 4 cans From weekend picnics in the park to relaxing beachside brunches, Une Femme's lightly spritzy Pinot Noir Piquette is perfect for celebrating all life's moments - big or small. This jewel-toned, ruby red Piquette comes from the oldest plantings of Pinot Noir in California that are drenched in sun atop Sonoma Mountain. We wanted to create the perfect gift for celebrating, while also giving back. These wines plant trees: a percentage of proceeds from all sales of our Piquette Pinot Noir is donated to Tree Sisters in honor of Van der Kamp Vineyard's losses in the 2020 California wildfires. VARIETAL TYPE: 70% Pinot Noir. 30% Pinot Meunier. APPELATIONS: Sonoma Mountain. PRACTICES: Biodynamically farmed.
Gerard Bertrand Gerard Bertrand Cigalus Rouge $50.99
Cigalus, a place created from the passion and the intuition of Gérard Bertrand,  is the root of our story and our move towards biodynamic agriculture. With the purchase of Domaine de Cigalus in 1995, Gérard Bertrand finally found the terroir he had been searching for. A terroir where noble grape varieties, both red and white, can express themselves in an exceptional and original way while still preserving a Mediterranean authenticity, the very identity of Languedoc wines. Domaine de Cigalus is the result of a desire to create a viticultural world apart. The Mediterranean influence of the area is reflected in the estate’s name. The vines totally surrounding the property only add to the magic and unique aspect of this estate. It was here that Gérard Bertrand decided to adopt biodynamic methods, and in 2010 the estate was awarded the Demeter label for certification of biodynamic agriculture.
Hooten Young Hooten Young 6 Year Old Zinfandel Cask Finish $80.99
This limited edition wine-barrel finished whiskey smoothly combines our 6-year American Whiskey with red fruit and Asian spices of the Mauritson Winery's Rockpile Vineyard Zinfandel. 6 Year Hooten Young American Whiskey Aged in Zinfandel barrels of the Mauritson Winery's Rockpile Vineyard  Discovered by Master Sommelier George Miliotes  Tasting notes: Maple, cream, red fruit, Asian spices
Alamos Alamos 2019 Malbec from $8.99
Alamos Argentina Malbec is fruit forward and medium bodied with soft tannins and a smooth finish. The wine blends flavors of plum, dark cherry and blackberry with hints of brown spice and vanilla. It is a highly versatile red wine that can be enjoyed with a variety of foods.
19 Crimes 19 Crimes Red Wine 2020 $12.99
Our red blend bears the same traits as those banished to Australia. Defiant by nature, bold in character. Always uncompromising. It’s a taste you’ll never forget.
19 Crimes 19 Crimes The Uprising Rum Aged Red $10.99
The Uprising, a new wine aged for 30 days in Rum Barrels, pays homage to Australia’s Rum Rebellion of 1808. Due to the Government’s hindering of the rum trade, citizens and soldiers banded together to overthrow them. We aged a portion of this wine in Rum barrels lending a warm brown sugar finish to this dark jammy wine.

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