Grape-varieties: Nebbiolo (Barbaresco), Dolcetto d’Alba and Barbera d’Alba.
Color: Clear, transparent
Perfume: intense fresh herbal note with light wood
Taste: medium dry, well balanced, harmonious Marc origin: grapes grown on DOC and DOCG vineyards in Neive, Barbaresco, Trezzo, Treiso and Alba, locally processed and blended following an old Serafino Levi recipe.
Aging: minimum three years in classic Piedmontese casks holding around 700 litres; made of ash wood, they are stored at a constant temperature and humidity
Certification of aging in wood: our Master Distiller and Controller certify that prior to bottling this Grappa has been aged in wood for the above length of time.
45° Alc. by vol.