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8-Year-Aged Ultra-Añejo Tequila Infused with Electrolytes
They say good things come to those who wait, and they were right. In fact, it takes a minimum of 16 years for our Ultra-Añejo tequila to reach your lips. Our agave is harvested approximately eight years after planting, and is then aged in oak barrels for an additional eight years. It is then infused with calcium, potassium, and magnesium. Meant to impress and reserved for special occasions, our Ultra-Añejo tequila speaks for itself.
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