Hillas Mastiha is a unique Greek liqueur crafted from the resin of the mastic tree, indigenous to the island of Chios. This aromatic spirit boasts a centuries-old legacy and is prized for its refreshing herbal sweetness and silky texture. Distilled and bottled in Mitilini, Greece, Hillas Mastiha is a must-try for those seeking a distinct Mediterranean experience.
With an ABV of 24%, this liqueur is perfect for sipping chilled, over ice, or mixed in creative cocktails. Its signature pine and herbaceous character offers a distinctive profile found nowhere else.
Key Features:
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Authentic Mastiha liqueur made in Greece
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Distilled from mastic tree resin
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24% ABV in a 750mL artisanal bottle
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Naturally aromatic with sweet, earthy undertones
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Excellent as a digestif or in craft cocktails
Tasting Notes:
Bright and clean with aromas of pine, herbs, and lemon zest. The flavor is slightly sweet, with earthy depth and a long, cooling finish.
How to Enjoy:
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Serve chilled as a digestif after meals
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Mix with tonic, soda, or citrus juices for refreshing cocktails
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Pair with Mediterranean desserts or savory mezze
ā¹ļø FAQ:
Q: What is Mastiha?
A: Mastiha is a natural resin from the mastic tree found primarily on the Greek island of Chios, used for its aromatic and medicinal properties.
Q: Is this liqueur sweet?
A: Yes, it has a gentle sweetness balanced by herbal and pine-like notes.
Q: Can it be used in cocktails?
A: Absolutely! It pairs wonderfully with citrus, herbs, and light spirits.
