Knob Creek Single Barrel Reserve Kentucky Straight Rye Whiskey delivers bold, full-bodied flavor that celebrates the art of rye whiskey crafting. Aged for 7 years and bottled at an impressive 115 proof (57.5% ABV), this small-batch rye whiskey offers a balance of spice, oak, and sweetness.
Each bottle is drawn from a single barrel, hand-selected to showcase the unique character developed through years of aging. Knob Creek’s dedication to quality and craftsmanship is evident in every sip, making this rye whiskey a true masterpiece for connoisseurs and enthusiasts alike. Perfect for savoring neat, on the rocks, or in a classic cocktail.
Key Features
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Type: Kentucky Straight Rye Whiskey
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Single Barrel Reserve: Each bottle is from a unique, hand-selected barrel
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Aging: 7 years
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Proof: 115 (57.5% ABV)
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Flavor Profile: Spicy rye, toasted oak, caramel sweetness, and hints of vanilla
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Origin: Clermont, Kentucky, USA
Tasting Notes
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Nose: Spicy and herbal with notes of toasted oak and subtle caramel.
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Palate: Bold rye spice balanced by sweet vanilla, charred wood, and a hint of dried fruit.
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Finish: Long and warming with lingering notes of spice and oak.
How to Enjoy
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Neat: Appreciate the bold flavors of this rye whiskey as intended.
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On the Rocks: Slight dilution enhances its complexity and softens the heat.
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Cocktails: Perfect for classic rye-based cocktails like the Manhattan or Old Fashioned.
FAQ
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What is special about a single barrel rye whiskey?
- Single barrel means the whiskey is not blended with other barrels, resulting in a unique flavor profile for each batch.
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How does the 7-year aging process impact the flavor?
- Aging for 7 years allows the whiskey to develop deeper complexity, with robust rye spice, oaky depth, and caramelized sweetness.
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Is this whiskey cask strength?
- While not cask strength, it is bottled at a higher proof of 115, maintaining bold intensity and flavor.
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What makes this rye different from bourbon?
- Rye whiskey has a higher proportion of rye grain in the mash bill, creating a spicier and drier profile compared to bourbon’s sweeter taste.
