Experience a refined taste of Lebanese tradition with Cave Kouroum Arak, expertly crafted in the historic Bekaa Valley village by Château Kefraya. Made from natural grape spirit and distilled with premium anise seed, this 53% ABV arak delivers a rich herbal aroma and smooth, licorice-forward finish. Encased in a frosted bottle with elegant vintage style, Cave Kouroum is a standout choice for discerning palates seeking authentic Mediterranean spirits.
Key Features:
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Produced by Château Kefraya in Lebanon’s Bekaa Valley
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Distilled from grape spirit and natural anise seeds
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53% ABV — bold, aromatic, traditional
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750 mL bottle — ideal for sharing or gifting
Tasting Notes:
Opens with lush anise-laced herbal aromas and delicate grape spirit undercurrents. The palate is full-bodied and warming, with smooth licorice notes giving way to a dry, lingering finish. Adds a creamy white louche when diluted, showcasing the quality of natural anise oils.
How to Enjoy:
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Mix 1 part arak with 2 parts cold water, then serve over ice
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Perfect accompaniment to mezze platters, olive oil desserts, grilled seafood, or hearty lamb dishes
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Enjoy slowly as a refined aperitif or with cherished company
ℹ️ FAQ:
Q: Who produces Cave Kouroum Arak?
A: Crafted by Château Kefraya, a distinguished winery in Lebanon’s Bekaa Valley.
Q: What is the alcohol strength?
A: Bottled at 53% ABV — robust and smooth.
Q: Does it louche?
A: Yes, it turns creamy white when water is added — a sign of high-quality distillation.
Q: What sets it apart?
A: Made with natural grape spirit and premium anise, boasting bold flavor and artisanal refinement.
