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This ensamble is made of equal parts Chino (agave Cupreata) and Alto (agave Inaequidens) which are iconic to mezcals made in Michoacan. Small amounts of Chino are found in Oaxaca where it is known as Papalome. Alto is found in the south of Michoacan. The stills are made of wood pots with copper condensers. Made by the renowned Maestro, Guadalupe Perez, in the village of Tzitzio.
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