Transport your senses to the sun-drenched coasts of the Aegean with Hillas Ouzo 750mL, an iconic Greek aperitif distilled on the renowned island of Mitilini. Crafted by the Greek Distillation Company S.A., Hillas Ouzo embodies the timeless spirit of Greece, blending traditional craftsmanship with the finest local ingredients.
This crystal-clear spirit is infused with a rich blend of anise, fennel, and other Mediterranean botanicals, delivering a harmonious balance of sweet licorice flavors and earthy herbal complexity. Revered for its versatility, Hillas Ouzo transforms when mixed with cold water, producing a captivating milky-white appearance—a signature trait of quality ouzo.
Whether served as a refreshing aperitif before a meal or enjoyed in good company during a warm evening, Hillas Ouzo is a celebration of culture, tradition, and hospitality. It's the perfect choice for those seeking a bold yet smooth anise-forward spirit with deep cultural roots and exceptional craftsmanship.
Key Features:
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Authentic Greek ouzo distilled on the island of Mitilini
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Produced by the Greek Distillation Company S.A.
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Made with premium anise seeds and Mediterranean botanicals
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Traditional distillation process ensures purity and flavor integrity
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40% ABV – classic strength for sipping or mixing
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750mL glass bottle – ideal for gifting or enjoying with friends
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Imported directly from Greece for a genuine experience
Tasting Notes:
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Aroma: Rich bursts of anise and licorice with subtle floral undertones
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Palate: Smooth and clean with balanced notes of sweet fennel, anise, and a touch of spice
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Finish: Crisp, lightly sweet, with a lingering herbal finish and mild warmth
How to Enjoy:
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Neat: Sip slowly at room temperature to experience its full complexity
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On the Rocks: Serve over ice for a refreshing chill that softens the anise intensity
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With Water: Add a splash of cold water to unlock the traditional milky louche effect, enhancing aroma and flavor
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With Food: Pair with Greek meze such as grilled octopus, olives, feta, sardines, or dolmades for a full Mediterranean experience
Frequently Asked Questions (FAQ):
Q: What is ouzo made from?
A: Ouzo is a grape or grain-based alcohol infused with anise seeds and often other herbs and spices for a distinctive licorice flavor.
Q: Why does ouzo turn cloudy with water?
A: The “ouzo effect” is caused by the essential oils (like anethole from anise) emulsifying when mixed with water, creating a signature milky-white appearance.
Q: Can I use Hillas Ouzo in cocktails?
A: Absolutely. While traditionally enjoyed on its own, ouzo can add a unique anise twist to cocktails and culinary recipes.
Q: Is Hillas Ouzo sweet?
A: It has a natural sweetness from the botanicals, but no added sugars. The flavor is well-balanced, with a smooth and clean finish.
Q: Is this ouzo gluten-free?
A: Yes, ouzo is typically gluten-free as it is distilled from grapes or grains, and the distillation process removes gluten proteins.
